The Evidence
The research, translated for decision-makers.
Our peer-reviewed publications — the featured papers lead with a plain-language takeaway for the leaders who need to act, and the full library is searchable below.
163 publications
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A national analysis estimating the lives and dollars that food is medicine interventions could save if adopted at scale.
The True Cost of Food is Medicine: A National Estimate
FIMI Research Team · FIMI Report · 2025
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Modeling finds that medically tailored meals would be cost-effective — and in many cases cost-saving — if delivered to eligible patients nationwide.
Cost-Effectiveness of Medically Tailored Meals for Adults with Diet-Sensitive Conditions
Hager K, Mozaffarian D, et al. · JAMA Network Open · 2024
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Adults receiving medically tailored meals for six months saw roughly 20% fewer hospitalizations than comparable patients.
Medically Tailored Meals and Reductions in Hospitalizations
Hager K, et al. · Health Affairs · 2023
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Produce prescription programs were associated with improved diet quality and cardiometabolic markers among participants.
Produce Prescriptions and Cardiometabolic Health Outcomes
Ridberg R, Mozaffarian D, et al. · Circulation · 2023
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Harmonized dietary data across 185 countries reveals how diet quality varies globally and where the gaps are largest.
Global Dietary Intake Estimates Across 185 Countries
Wang L, et al. · Nature Medicine · 2022
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Food Compass scores foods across 54 attributes in nine domains, producing one of the most comprehensive science-based measures of food healthfulness to date.
Food Compass: A Nutrient Profiling System for the Overall Healthfulness of Foods
Mozaffarian D, Wang M, et al. · Nature Food · 2021
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Food Compass Score vs FDA healthy labeling and consumer purchases: a randomized clinical trial
Fan B, Fuller K, Sharib JR, Pomeranz JL, Wang M, Wang L, Mozaffarian D, Cash SB · 2025
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Development and validation of a brief Nutrition Security Screener (NSS) for clinical and public health settings
Craig HC, Sharib JR, Ridberg R, Caldwell J, Shah-Patel D, Warner K, de la Haye K, Livings M, Brown MC, Chao C, Habib M, Cushing-Haugen K,… · Am J Clin Nutr · 2025
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Nutritional priorities to support GLP-1 therapy for obesity: A joint advisory from the American College of Lifestyle Medicine, the American Society for Nutrition, the Obesity Medicine Association, and the Obesity Society
Mozaffarian D, Agarwal M, Aggarwal M, Alexander L, Apovian CM, Bindlish S, Bonnet J, Butsch WS, Christensen S, Gianos E, Gulati M, Gupta … · Obes Pillars · 2025
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Food Compass Score-10: validation of a method for evaluating the healthfulness of foods and beverages using ingredient list information
Barrett EM, Cudhea F, Washbon E, Levitan Z, Sharib JR, Blumberg JB, Micha R, Mozaffarian D · Am J Clin Nutr · 2025
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Nutritional priorities to support GLP-1 therapy for obesity: A joint advisory from the American College of Lifestyle Medicine, the American Society for Nutrition, the Obesity Medicine Association, and the Obesity Society
Mozaffarian D, Agarwal M, Aggarwal M, Alexander L, Apovian CM, Bindlish S, Bonnet J, Butsch WS, Christensen S, Gianos E, Gulati M, Gupta … · Obes Pillars · 2025
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Facilitators and barriers to reach and enrollment into a medically tailored meals program within a section 1115 Medicaid pilot: clinic staff perspectives
Folta SC, Burch J, Alcusky M, Ash AS, Hager K, Terranova J, Zhang FF, Anyanwu O, Li Z, Mozaffarian D · Front Public Health · 2025
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The 2025-2030 Dietary Guidelines—Time for Real Progress
Mozaffarian D · 2025
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Food Insecurity and Poor Health: Unraveling the Mechanisms, Informing Better Solutions
Mozaffarian D · Circ Cardiovasc Qual Outcomes · 2025
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Burdens of type 2 diabetes and cardiovascular disease attributable to sugar-sweetened beverages in 184 countries
Lara-Castor L, O’Hearn M, Cudhea F, Miller V, Shi P, Zhang J, Sharib JR, Cash SB, Barquera S, Micha R, Mozaffarian D ; Global Dietary Dat… · Nat Med · 2025
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The Dietary Guidelines for Americans-is the evidence bar too low or too high?
Mozaffarian D · Am J Clin Nutr · 2025
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Produce prescription benefits redemption and activity in an observational study of 2680 Massachusetts Medicaid members
Ridberg RA, Sharib JR, Mozaffarian D · Am J Clin Nutr · 2025
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Food Compass 2.0 is an improved nutrient profiling system to characterize healthfulness of foods and beverages
Barrett EM, Shi P, Blumberg JB, O’Hearn M, Micha R, Mozaffarian D · Nat Food · 2024
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Disclosure of mandatory and voluntary nutrition labelling information across major online food retailers in the USA
Sharib JR, Pomeranz JL, Mozaffarian D, Cash SB · Public Health Nutr · 2024
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Defining a healthy diet globally: The good, the bad, and the ugly
Mozaffarian D · Am J Clin Nutr · 2024
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Food is Medicine National Summit: Transforming Health Care
Ridberg RA, Maitin-Shepard M, Garfield K, Seligman HK, Schwartz PM, Terranova J, Yaroch AL, Mozaffarian D · Am J Clin Nutr · 2024
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Regulation of Added Substances in the Food Supply by the Food and Drug Administration Human Foods Program
Pomeranz JL, Broad Leib EM, Mozaffarian D · Am J Public Health · 2024
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Intake of sugar sweetened beverages among children and adolescents in 185 countries between 1990 and 2018: population based study
Lara-Castor L, Micha R, Cudhea F, Miller V, Shi P, Zhang J, Sharib JR, Erndt-Marino J, Cash SB, Barquera S, Mozaffarian D ; Global Dietar… · BMJ · 2024
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Rationale and design of the KP ENRICH trial: A food is medicine intervention in low-income high-risk adults with diabetes within Kaiser Permanente
Parikh RV, Nau CL, Tan TC, Tucher E, Vallejo JD, Jimenez JJ, Horiuchi KM, Allen AR, Stehr P, Alexeeff SE, Han B, Lo JC, Mozaffarian D, Go… · Contemp Clin Trials · 2024
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Plant-Based Diets and Diabetes Risk: Which Foods, What Mechanisms?
Mozaffarian D · Diabetes Care · 2024
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Plant-Based Diets and Diabetes Risk: Which Foods, What Mechanisms?
Dariush Mozaffarian ; · Diabetes Care 19 April · 2024
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Developing a national nutrition policy strategy to advance cardiometabolic health and health equity
Dariush Mozaffarian, Emily A. Callahan, Dan Glickman, Melissa Maitin-Shepard , · , Cell Metabolism , Volume 36, Issue 4, · 2024
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GLP-1 Agonists for Obesity—A New Recipe for Success?
Mozaffarian D · 2024
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“Food Is Medicine” Strategies for Nutrition Security and Cardiometabolic Health Equity: JACC State-of-the-Art Review
Mozaffarian D, Aspry KE, Garfield K, Kris-Etherton P, Seligman H, Velarde GP, Williams K, Yang E ; ACC Prevention of Cardiovascular Disea… · J Am Coll Cardiol · 2024
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The Evolution and Scope of Medicaid Section 1115 Demonstrations to Address Nutrition: a US Survey
Erika Hanson, Daniel Albert-Rozenberg, Kathryn M Garfield, Emily Broad Leib, Ronit A Ridberg, Kurt Hager, Dariush Mozaffarian, The evolut… · 2024
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How prices and income influence global patterns in saturated fat intake by age, sex and world region: a cross-sectional analysis of 160 countries
Ahles A , Muhammad A , Yenerall JN Global Dietary Database , et al · BMJ Open · 2024
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Harmonising dietary datasets for global surveillance: methods and findings from the Global Dietary Database
Karageorgou D, Lara Castor L, Padula de Quadros V, et al · Public Health Nutrition · 2024
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Is that Hospital Food Pantry an Illegal Patient Inducement? Analysis of Health Care Fraud Laws as Barriers to Food and Nutrition Security Interventions
Landauer R, Seligman H, Pomeranz JL, Hager K, Mozaffarian D · Journal of Law, Medicine & Ethics · 2023
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U.S. Policies Addressing Ultraprocessed Foods, 1980-2022.
Pomeranz JL, Mande JR, Mozaffarian D · Am J Prev Med · 2023
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Development and Validation of the US Diabetes, Obesity, Cardiovascular Disease Microsimulation (DOC-M) Model: Health Disparity and Economic Impact Model.
Kim DD, Wang L, Lauren BN, Liu J, Marklund M, Lee Y, Micha R, Mozaffarian D, Wong JB · Med Decis Making · 2023
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Global Dietary Database. Sugar-sweetened beverage intakes among adults between 1990 and 2018 in 185 countries.
Lara-Castor L, Micha R, Cudhea F, Miller V, Shi P, Zhang J, Sharib JR, Erndt-Marino J, Cash SB, Mozaffarian D ; · Nat Commun · 2023
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Circulating Omega-3 and Omega-6 Fatty Acids, Cognitive Decline, and Dementia in Older Adults.
de Oliveira Otto MC, Wu JHY, Thacker EL, Lai HTM, Lemaitre RN, Padhye N, Song X, King IB, Lopez O, Siscovick DS, Mozaffarian D · J Alzheimers Dis · 2023
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Consumption of Ultraprocessed Foods and Body Fat Distribution Among U.S. Adults
Liu J, Steele EM, Li Y, Yi SS, Monteiro CA, Mozaffarian D · Am J Prev Med · 2023
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Evaluation of health and economic effects of United States school meal standards consistent with the 2020-2025 dietary guidelines for Americans
Wang L, Cohen JF, Maroney M, Cudhea F, Hill A, Schwartz C, Lurie P, Mozaffarian D · Am J Clin Nutr · 2023
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Impact of Produce Prescriptions on Diet, Food Security, and Cardiometabolic Health Outcomes: A Multisite Evaluation of 9 Produce Prescription Programs in the United States.
Hager K, Du M, Li Z, Mozaffarian D, Chui K, Shi P, Ling B, Cash SB, Folta SC, Zhang FF · Circ Cardiovasc Qual Outcomes · 2023
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Health and Economic Impacts of Implementing Produce Prescription Programs for Diabetes in the United States: A Microsimulation Study.
Wang L, Lauren BN, Hager K, Zhang FF, Wong JB, Kim DD, Mozaffarian D · J Am Heart Assoc · 2023
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Identifying Nutritional Priorities for Global Health: Time for a More PURE Focus on Protective Foods
Mozaffarian D · 2023
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US Policies That Define Foods for Junk Food Taxes, 1991-2021.
Pomeranz JL, Cash SB, Mozaffarian D · Milbank Q · 2023
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Trimethylamine N-oxide is associated with long-term mortality risk: the multi-ethnic study of atherosclerosis
Wang M, Li XS, Wang Z, et al · European Heart Journal · 2023
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Machine learning prediction of the degree of food processing.
Menichetti G, Ravandi B, Mozaffarian D, Barabási AL · Nat Commun · 2023
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Global Dietary Database. Children’s and adolescents’ rising animal-source food intakes in 1990-2018 were impacted by age, region, parental education and urbanicity.
Miller V, Webb P, Cudhea F, Zhang J, Reedy J, Shi P, Erndt-Marino J, Coates J, Micha R, Mozaffarian D ; · Nat Food · 2023
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Measuring and Addressing Nutrition Security to Achieve Health And Health Equity
Mozaffarian D · Health Affairs Policy Brief · 2023
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Measuring And Addressing Nutrition Security To Achieve Health And Health Equity
Mozaffarian D · 2023
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Evaluation of a Produce Prescription Program for Patients With Diabetes: A Longitudinal Analysis of Glycemic Control.
Hager K, Shi P, Li Z, Chui K, Berkowitz SA, Mozaffarian D, Chhabra J, Wilken J, Vergara C, Becker E, Small S, Ling B, Cash SB, Folta SC, … · Diabetes Care · 2023
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Validation of Food Compass with a healthy diet, cardiometabolic health, and mortality among U.S. adults, 1999-2018.
O’Hearn M, Erndt-Marino J, Gerber S, Lauren BN, Economos C, Wong JB, Blumberg JB, Mozaffarian D · Nat Commun · 2022
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Food Marketing to – and Research on – Children: New Directions for Regulation in the United States
Pomeranz JL, Mozaffarian D · J Law Med Ethics · 2022
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Association of National Expansion of Insurance Coverage of Medically Tailored Meals With Estimated Hospitalizations and Health Care Expenditures in the US
Hager K, Cudhea FP, Wong JB, et al · JAMA Netw Open · 2022
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A Food is Medicine Approach to Achieve Nutrition Security and Improve Health
Mozaffarian, D · 2022
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Global Dietary Database. Global dietary quality in 185 countries from 1990 to 2018 show wide differences by nation, age, education, and urbanicity.
Miller V, Webb P, Cudhea F, Shi P, Zhang J, Reedy J, Erndt-Marino J, Coates J, Mozaffarian D ; · Nat Food · 2022
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Trimethylamine N-oxide and hip fracture and bone mineral density in older adults: The cardiovascular health study
Elam RE, Bůžková P, Barzilay JI, et al · Bone · 2022
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Implications of the New Recommendation on Behavioral Counseling Interventions to Promote Healthy Eating and Physical Activity
Mozaffarian D · JAMA · 2022
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Trends and Disparities in Cardiometabolic Health Among U.S. Adults, 1999-2018
O’Hearn M, Lauren BN, Wong JB, Kim DD, Mozaffarian D · J Am Coll Cardiol · 2022
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State Preemption of Consumer Merchandise and Beverage Containers: New Strategy to Preempt Sugar-Sweetened Beverage Policies?
Pomeranz JL, Mozaffarian D · J Public Health Manag Pract · 2022
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Perspective: Obesity- An Unexplained Epidemic
Mozaffarian D · 2022
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Association of Trimethylamine N-Oxide and Metabolites With Mortality in Older Adults
Fretts AM, Hazen SL, Jensen P, et al · JAMA Network Open · 2022
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Global Dietary Database. Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database.
Miller V, Reedy J, Cudhea F, Zhang J, Shi P, Erndt-Marino J, Coates J, Micha R, Webb P, Mozaffarian D ; · Lancet Planet Health · 2022
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Trans Fatty Acid Biomarkers and Incident Type 2 Diabetes: Pooled Analysis of 12 Prospective Cohort Studies in the Fatty Acids and Outcomes Research Consortium (FORCE)
Lai HTM, Imamura F, Korat AVA, Murphy RA, Tintle N, Bassett JK, Chen J, Kröger J, Chien KL, Senn M, Wood AC, Forouhi NG, Schulze MB, Harr… · Diabetes Care · 2022
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Consumption of Ultraprocessed Foods and Diet Quality Among U.S. Children and Adults.
Liu J, Steele EM, Li Y, Karageorgou D, Micha R, Monteiro CA, Mozaffarian D · Am J Prev Med · 2022
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Evaluation of the Quality of Evidence of the Association of Foods and Nutrients With Cardiovascular Disease and Diabetes: A Systematic Review.
Miller V , Micha R , Choi E , Karageorgou D , Webb P , Mozaffarian D · JAMA Netw Open · 2022
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Prescription ω-3 Therapy to Reduce Triglyceride Levels-A New Horizon for Cost-effective Therapy
Mozaffarian D · JAMA Netw Open · 2022
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The time is ripe for ESG + Nutrition: evidence-based nutrition metrics for Environmental, Social, and Governance (ESG) investing.
O’Hearn M, Gerber S, Cruz SM, Mozaffarian D · Eur J Clin Nutr · 2022
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Opportunities to Address the Failure of Online Food Retailers to Ensure Access to Required Food Labelling Information in the USA
Pomeranz JL, Cash SB, Springer M, Del Giudice IM, Mozaffarian D · 2022
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Food Compass is a nutrient profiling system using expanded characteristics for assessing healthfulness of foods.
Mozaffarian D, El-Abbadi NH, O’Hearn M, Erndt-Marino J, Masters WA, Jacques P, Shi P, Blumberg JB, Micha R. Author Correction: · Nat Food · 2022
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Food Compass is a nutrient profiling system using expanded characteristics for assessing healthfulness of foods.
Mozaffarian D, El-Abbadi NH, O’Hearn M, Erndt-Marino J, Masters WA, Jacques P, Shi P, Blumberg JB, Micha R · Nat Food · 2021
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Health Impact and Cost-Effectiveness of Achieving the National Salt and Sugar Reduction Initiative Voluntary Sugar Reduction Targets in the United States: A Microsimulation Study
Shangguan S, Mozaffarian D, Sy S, Lee Y, Liu J, Wilde PE, Sharkey AL, Dowling EA, Marklund M, Abrahams-Gessel S, Gaziano TA, Micha R · Circulation · 2021
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Healthy Food Prescription Programs and their Impact on Dietary Behavior and Cardiometabolic Risk Factors: A Systematic Review and Meta-Analysis.
Bhat S, Coyle DH, Trieu K, Neal B, Mozaffarian D, Marklund M, Wu JHY · Adv Nutr · 2021
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Trends in junk food consumption among US children and adults, 2001–2018
Liu J, Lee Y, Micha R, Li Y, Mozaffarian D · Am J Clin Nutr · 2021
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Effectiveness of workplace wellness programmes for dietary habits, overweight, and cardiometabolic health: a systematic review and meta-analysis.
Peñalvo JL, Sagastume D, Mertens E, Uzhova I, Smith J, Wu JHY, Bishop E, Onopa J, Shi P, Micha R, Mozaffarian D · Lancet Public Health · 2021
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Longitudinal Plasma Measures of Trimethylamine N-Oxide and Risk of Atherosclerotic Cardiovascular Disease Events in Community-Based Older Adults
Lee Y, Nemet I, Wang Z, et al · Journal of the American Heart Association · 2021
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Impact of diet on CVD and diabetes mortality in Latin America and the Caribbean: a comparative risk assessment analysis.
Sisa I, Abeyá-Gilardon E, Fisberg RM, Jackson MD, Mangialavori GL, Sichieri R, Cudhea F, Bannuru RR, Ruthazer R, Mozaffarian D , Singh GM · Public Health Nutr · 2021
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Prioritizing Nutrition Security in the US.
Mozaffarian D, Fleischhacker S, Andrés JR · JAMA · 2021
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Trends in Food Sources and Diet Quality Among US Children and Adults, 2003-2018.
Liu J, Micha R, Li Y, Mozaffarian D · JAMA Netw Open · 2021
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Cost-effectiveness Analysis of Nutrition Facts Added-Sugar Labeling and Obesity-Associated Cancer Rates in the US.
Du M, Griecci CF, Cudhea FF, Eom H, Kim DD, Wilde P, Wong JB, Wang YC, Michaud DS, Mozaffarian D, Zhang F; Food-PRICE Project · JAMA Netw Open · 2021
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Global Dietary Database 2017: data availability and gaps on 54 major foods, beverages and nutrients among 5.6 million children and adults from 1220 surveys worldwide.
Miller V, Singh GM, Onopa J, Reedy J, Shi P, Zhang J, Tahira A, Shulkin Morris ML, Marsden DP, Kranz S, Stoyell S, Webb P, Micha R, Mozaf… · BMJ Glob Health · 2021
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A Natural Experiment to Evaluate the Nutritional Content of Restaurant Meal Purchases After Calorie Labeling
Petimar J, Moran AJ, Ramirez M, Block JP · J Acad Nutr Diet · 2020
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The Promise and Uncertainty of Fruit and Vegetable Prescriptions in Health Care.
Hager K, Mozaffarian D · J Nutr · 2020
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Legal Feasibility and Implementation of Federal Strategies for a National Retail-Based Fruit and Vegetable Subsidy Program in the United States
Pomeranz JL, Huang Y, Mozaffarian D, Micha R · Milbank Q · 2020
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Cost-Effectiveness of a National Sugar-Sweetened Beverage Tax to Reduce Cancer Burdens and Disparities in the United States.
Du M, Griecci CF, Kim DD, Cudhea F, Ruan M, Eom H, Wong JB, Wilde PE, Michaud DS, Lee Y, Micha R, Mozaffarian D, Zhang FF · JNCI Cancer Spectr · 2020
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Impact of dietary risk factors on cardiometabolic and cancer mortality burden among Korean adults: results from nationally representative repeated cross-sectional surveys 1998-2016.
Jo G, Oh H, Singh GM, Park D, Shin MJ · Nutr Res Pract · 2020
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Defining Diet Quality: A Synthesis of Dietary Quality Metrics and Their Validity for the Double Burden of Malnutrition
Miller V, Webb P, Micha R, Mozaffarian D ; Global Dietary Database · 2020
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Nutrient Profiling Systems, Front of Pack Labeling, and Consumer Behavior
El-Abbadi NH, Taylor SF, Micha R, Blumberg JB · Curr Atheroscler Rep · 2020
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Dietary fats and cardiometabolic disease: mechanisms and effects on risk factors and outcomes
Wu JHY, Micha R, Mozaffarian D · Nat Rev Cardiol · 2019
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FDA Sodium Reduction Targets and the Food Industry: Are There Incentives to Reformulate? Microsimulation Cost‐Effectiveness Analysis
Collins B, Kypridemos C, Pearson-Stuttard J, Huang Y, Bandosz P, Wilde P, Kersh R, Capewell S, Mozaffarian D, Whitsel LP, Micha R, O’Flah… · Milbank Q · 2019
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Effects of animal protein supplementation of mothers, preterm infants, and term infants on growth outcomes in childhood: a systematic review and meta-analysis of randomized trials.
Pimpin L, Kranz S, Liu E, Shulkin M, Karageorgou D, Miller V, Fawzi W, Duggan C, Webb P, Mozaffarian D · Am J Clin Nutr · 2019
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Trends in Processed Meat, Unprocessed Red Meat, Poultry, and Fish Consumption in the United States, 1999-2016.
Zeng L, Ruan M, Liu J, Wilde P, Naumova EN, Mozaffarian D, Zhang FF · J Acad Nutr Diet · 2019
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Estimated Global, Regional, and National Cardiometabolic Disease Burdens Related to Red and Processed Meat Consumption: An Analysis from the Global Dietary Database (P10-073-19)
Karageorgou D, Miller V, Cudhea F, Zhang J, Shi P, Onopa J, Singh G, Mozaffarian D, Micha R · Curr Dev Nutr · 2019
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Estimated Global, Regional, and National Cardiovascular Disease Burdens Related to Fruit and Vegetable Consumption: An Analysis from the Global Dietary Database (FS01-01-19).
Miller V, Cudhea F, Singh G, Micha R, Shi P, Zhang J, Onopa J, Karageorgou D, Webb P, Mozaffarian D · Curr Dev Nutr · 2019
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Global Improvement in Dietary Quality Could Lead to Substantial Reduction in Premature Death.
Wang DD, Li Y, Afshin A, Springmann M, Mozaffarian D, Stampfer MJ, Hu FB, Murray CJL, Willett WC · J Nutr · 2019
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Preventable Cancer Burden Associated With Poor Diet in the United States
Fang Fang Zhang, Frederick Cudhea, Zhilei Shan, Dominique S Michaud, Fumiaki Imamura, Heesun Eom, Mengyuan Ruan, Colin D Rehm, Junxiu Liu… · , JNCI Cancer Spectrum , Volume 3, Issue 2, June · 2019
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Food Is Medicine—The Promise and Challenges of Integrating Food and Nutrition Into Health Care
Mozaffarian D, Mande J, Micha R · JAMA Intern Med · 2019
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Cost-effectiveness of financial incentives for improving diet and health through Medicare and Medicaid: A microsimulation study
Lee Y, Mozaffarian D, Sy S, Huang Y, Liu J, Wilde PE, Abrahams-Gessel S, Jardim TSV, Gaziano TA, Micha R · PLoS Med · 2019
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Cost-Effectiveness of a US National Sugar-Sweetened Beverage Tax With a Multistakeholder Approach: Who Pays and Who Benefits
Wilde P, Huang Y, Sy S, Abrahams-Gessel S, Jardim TV, Paarlberg R, Mozaffarian D, Micha R, Gaziano T · Am J Public Healt h · 2019
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A Meta-Analysis of Food Labeling Effects on Consumer Diet Behaviors and Industry Practices
Shangguan S, Afshin A, Shulkin M, Ma W, Marsden D, Smith J, Saheb-Kashaf M, Shi P, Micha R, Imamura F, Mozaffarian D ; Food PRICE (Policy… · Am J Prev Med · 2019
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Cost-effectiveness of financial incentives and disincentives for improving food purchases and health through the US Supplemental Nutrition Assistance Program (SNAP): A microsimulation study.
Mozaffarian D, Liu J, Sy S, Huang Y, Rehm C, Lee Y, Wilde P, Abrahams-Gessel S, de Souza Veiga Jardim T, Gaziano T, Micha R · PLoS Med · 2018
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Reductions in national cardiometabolic mortality achievable by food price changes according to Supplemental Nutrition Assistance Program (SNAP) eligibility and participation.
Wilde PE, Conrad Z, Rehm CD, Pomeranz JL, Penalvo JL, Cudhea F, Pearson-Stuttard J, O’Flaherty M, Micha R, Mozaffarian D · J Epidemiol Community Health · 2018
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Serial measures of circulating biomarkers of dairy fat and total and cause-specific mortality in older adults: the Cardiovascular Health Study
de Oliveira Otto MC, Lemaitre RN, Song X, King IB, Siscovick DS, Mozaffarian D · Am J Clin Nutr · 2018
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Assessing dietary intakes from household budget surveys: A national analysis in Bangladesh.
Karageorgou D, Imamura F, Zhang J, Shi P, Mozaffarian D, Micha R · PLoS One · 2018
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Comparative risk assessment of school food environment policies and childhood diets, childhood obesity, and future cardiometabolic mortality in the United States
Rosettie KL, Micha R, Cudhea F, Peñalvo JL, O’Flaherty M, Pearson-Stuttard J, Economos CD, Whitsel LP, Mozaffarian D · PLoS One · 2018
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Role of government policy in nutrition—barriers to and opportunities for healthier eating
Mozaffarian D, Angell SY, Lang T, Rivera JA · 2018
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Genome-wide association meta-analysis of circulating odd-numbered chain saturated fatty acids: Results from the CHARGE Consortium
de Oliveira Otto MC, Lemaitre RN, Sun Q, King IB, Wu JHY, Manichaikul A, Rich SS, Tsai MY, Chen YD, Fornage M, Weihua G, Aslibekyan S, Ir… · PLoS One · 2018
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Global Nutrition and Policy Consortium. Designing programs to improve diets for maternal and child health: estimating costs and potential dietary impacts of nutrition-sensitive programs in Ethiopia, Nigeria, and India.
Masters WA, Rosettie KL, Kranz S, Danaei G, Webb P, Mozaffarian D ; · Health Policy Plan · 2018
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Diet quality among US-born and foreign-born non-Hispanic blacks: NHANES 2003-2012 data
Brown AGM, Houser RF, Mattei J, Rehm CD, Mozaffarian D, Lichtenstein AH, Folta SC · Am J Clin Nutr · 2018
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Global Nutrition and Policy Consortium. Priority interventions to improve maternal and child diets in Sub-Saharan Africa and South Asia.
Masters WA, Rosettie K, Kranz S, Pedersen SH, Webb P, Danaei G, Mozaffarian D ; · Matern Child Nutr · 2018
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Estimating the health and economic effects of the proposed US Food and Drug Administration voluntary sodium reformulation: Microsimulation cost-effectiveness analysis.
Pearson-Stuttard J, Kypridemos C, Collins B, Mozaffarian D, Huang Y, Bandosz P, Capewell S, Whitsel L, Wilde P, O’Flaherty M, Micha R · PLoS Med · 2018
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Effectiveness of school food environment policies on children’s dietary behaviors: A systematic review and meta-analysis
Micha R, Karageorgou D, Bakogianni I, Trichia E, Whitsel LP, Story M, Peñalvo JL, Mozaffarian D · PLoS One · 2018
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Effect of Zinc Supplementation on Growth Outcomes in Children under 5 Years of Age.
Liu E, Pimpin L, Shulkin M, Kranz S, Duggan CP, Mozaffarian D, Fawzi WW · Nutrients · 2018
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n-3 Fatty Acid Supplementation in Mothers, Preterm Infants, and Term Infants and Childhood Psychomotor and Visual Development: A Systematic Review and Meta-Analysis.
Shulkin M, Pimpin L, Bellinger D, Kranz S, Fawzi W, Duggan C, Mozaffarian D · J Nutr · 2018
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Global Dietary Surveillance: Data Gaps and Challenges.
Micha R, Coates J, Leclercq C, Charrondiere UR, Mozaffarian D · Food Nutr Bull · 2018
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Hypertension among US-born and foreign-born non-Hispanic Blacks: National Health and Nutrition Examination Survey 2003-2014 data
Brown AGM, Houser RF, Mattei J, Mozaffarian D, Lichtenstein AH, Folta SC · J Hypertens · 2017
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The potential impact of food taxes and subsidies on cardiovascular disease and diabetes burden and disparities in the United States
Peñalvo JL, Cudhea F, Micha R, Rehm CD, Afshin A, Whitsel L, Wilde P, Gaziano T, Pearson-Stuttard J, O’Flaherty M, Capewell S, Mozaffarian D · BMC Med · 2017
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Comparing Effectiveness of Mass Media Campaigns with Price Reductions Targeting Fruit and Vegetable Intake on US Cardiovascular Disease Mortality and Race Disparities.
Pearson-Stuttard J, Bandosz P, Rehm CD, Afshin A, Peñalvo JL, Whitsel L, Danaei G, Micha R, Gaziano T, Lloyd-Williams F, Capewell S, Moza… · 2017
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Reducing US cardiovascular disease burden and disparities through national and targeted dietary policies: A modelling study
Pearson-Stuttard J, Bandosz P, Rehm CD, Penalvo J, Whitsel L, Gaziano T, Conrad Z, Wilde P, Micha R, Lloyd-Williams F, Capewell S, Mozaff… · PLoS Med · 2017
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Mortality Benefits of Vitamin A Are Not Affected by Varying Frequency, Total Dose, or Duration of Supplementation.
Kranz S, Pimpin L, Fawzi W, Duggan C, Webb P, Mozaffarian D · Food Nutr Bull · 2017
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Burdens of Cardiometabolic Diseases Attributable to Dietary and Metabolic Risks in Korean Adults 2012-2013.
Cho Y, Cudhea F, Park JH, Mozaffarian D, Singh G, Shin MJ · Yonsei Med J · 2017
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Etiologic effects and optimal intakes of foods and nutrients for risk of cardiovascular diseases and diabetes: Systematic reviews and meta-analyses from the Nutrition and Chronic Diseases Expert Group (NutriCoDE).
Micha R, Shulkin ML, Peñalvo JL, Khatibzadeh S, Singh GM, Rao M, Fahimi S, Powles J, Mozaffarian D · PLoS One · 2017
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Association Between Dietary Factors and Mortality From Heart Disease, Stroke, and Type 2 Diabetes in the United States.
Micha R, Peñalvo JL, Cudhea F, Imamura F, Rehm CD, Mozaffarian D · JAMA · 2017
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Cardiometabolic Mortality by Supplemental Nutrition Assistance Program Participation and Eligibility in the United States
Conrad Z, Rehm CD, Wilde P, Mozaffarian D · Am J Public Health · 2017
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The prospective impact of food pricing on improving dietary consumption: A systematic review and meta-analysis
Afshin A, Peñalvo JL, Del Gobbo L, Silva J, Michaelson M, O’Flaherty M, Capewell S, Spiegelman D, Danaei G, Mozaffarian D · PLoS One · 2017
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How income and food prices influence global dietary intakes by age and sex: evidence from 164 countries.
Muhammad A, D’Souza A, Meade B, Micha R, Mozaffarian D · BMJ Glob Health · 2017
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Foods, nutrients, and health: when will our policies catch up with nutrition science?
Mozaffarian D · Lancet Diabetes Endocrinol · 2017
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Cost effectiveness of a government supported policy strategy to decrease sodium intake: global analysis across 183 nations.
Webb M, Fahimi S, Singh GM, Khatibzadeh S, Micha R, Powles J, Mozaffarian D · BMJ · 2017
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Estimating change in cardiovascular disease and diabetes burdens due to dietary and metabolic factors in Korea 1998-2011: a comparative risk assessment analysis.
Cho Y, Cudhea F, Park JH, Lee JT, Mozaffarian D, Singh G, Shin MJ · BMJ Open · 2016
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Global Burden of Diseases, Injuries, and Risk Factors: Nutrition and Chronic Diseases Expert Group, and Metabolic Risk Factors of Chronic Diseases Collaborating Group. Impact of Dietary and Metabolic Risk Factors on Cardiovascular and Diabetes Mortality in South Asia: Analysis From the 2010 Global Burden of Disease Study.
Yakoob MY, Micha R, Khatibzadeh S, Singh GM, Shi P, Ahsan H, Balakrishna N, Brahmam GN, Chen Y, Afshin A, Fahimi S, Danaei G, Powles JW, … · Am J Public Health · 2016
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Global Burden of Diseases Nutrition; Chronic Diseases Expert Group (NutriCode). A global database of food and nutrient consumption.
Khatibzadeh S, Saheb Kashaf M, Micha R, Fahimi S, Shi P, Elmadfa I, Kalantarian S, Wirojratana P, Ezzati M, Powles J, Mozaffarian D ; · Bull World Health Organ · 2016
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Information Technology and Lifestyle: A Systematic Evaluation of Internet and Mobile Interventions for Improving Diet, Physical Activity, Obesity, Tobacco, and Alcohol Use
Afshin A, Babalola D, Mclean M, Yu Z, Ma W, Chen CY, Arabi M, Mozaffarian D · J Am Heart Assoc · 2016
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Global Burden of Diseases, Injuries, and Risk Factors Metabolic Risk Factors of Chronic Diseases Expert Group; Nutrition and Chronic Diseases Expert Group (NutriCoDE). The Impact of Dietary and Metabolic Risk Factors on Cardiovascular Diseases and Type 2 Diabetes Mortality in Brazil.
Otto MC, Afshin A, Micha R, Khatibzadeh S, Fahimi S, Singh G, Danaei G, Sichieri R, Monteiro CA, Louzada ML, Ezzati M, Mozaffarian D ; · PLoS One · 2016
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Modelling Future Cardiovascular Disease Mortality in the United States: National Trends and Racial and Ethnic Disparities
Pearson-Stuttard J, Guzman-Castillo M, Penalvo JL, Rehm CD, Afshin A, Danaei G, Kypridemos C, Gaziano T, Mozaffarian D, Capewell S, O’Fla… · 2016
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Global Expanded Nutrient Supply (GENuS) Model: A New Method for Estimating the Global Dietary Supply of Nutrients.
Smith MR, Micha R, Golden CD, Mozaffarian D, Myers SS · PLoS One · 2016
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Global Burden of Diseases Nutrition and Chronic Diseases Expert Group (NutriCoDE). Impact of Nonoptimal Intakes of Saturated, Polyunsaturated, and Trans Fat on Global Burdens of Coronary Heart Disease.
Wang Q, Afshin A, Yakoob MY, Singh GM, Rehm CD, Khatibzadeh S, Micha R, Shi P, Mozaffarian D ; · J Am Heart Assoc · 2016
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Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity: A Comprehensive Review
Mozaffarian D · Circulation · 2016
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Effects of decreases of animal pollinators on human nutrition and global health: a modelling analysis.
Smith MR, Singh GM, Mozaffarian D, Myers SS · Lancet · 2015
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Global Burden of Diseases Nutrition and Chronic Diseases Expert Group (NutriCoDE). Global, regional and national consumption of major food groups in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys worldwide.
Micha R, Khatibzadeh S, Shi P, Andrews KG, Engell RE, Mozaffarian D ; · BMJ Open · 2015
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A Comparison of Different Methods for Evaluating Diet, Physical Activity, and Long-Term Weight Gain in 3 Prospective Cohort Studies
Smith JD, Hou T, Hu FB, Rimm EB, Spiegelman D, Willett WC, Mozaffarian D · J Nutr · 2015
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Global Burden of Diseases Nutrition and Chronic Diseases Expert Group (NutriCoDE). Estimated Global, Regional, and National Disease Burdens Related to Sugar-Sweetened Beverage Consumption in 2010.
Singh GM, Micha R, Khatibzadeh S, Lim S, Ezzati M, Mozaffarian D ; · Circulation · 2015
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Global Burden of Diseases Nutrition and Chronic Diseases Expert Group (NutriCoDE). Global, Regional, and National Consumption of Sugar-Sweetened Beverages, Fruit Juices, and Milk: A Systematic Assessment of Beverage Intake in 187 Countries.
Singh GM, Micha R, Khatibzadeh S, Shi P, Lim S, Andrews KG, Engell RE, Ezzati M, Mozaffarian D ; · PLoS One · 2015
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The 2015 US Dietary Guidelines – Ending the 35% Limit on Total Dietary Fat
Mozaffarian D, Ludwig DS · 2015
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Changes in intake of protein foods, carbohydrate amount and quality, and long-term weight change: results from 3 prospective cohorts
Smith JD, Hou T, Ludwig DS, Rimm EB, Willett W, Hu FB, Mozaffarian D · Am J Clin Nutr · 2015
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2010 Global Burden of Diseases, Injuries, and Risk Factors Study: NUTRItrition and ChrOnic Diseases Expert Group (NUTRICODE), and Metabolic Risk Factors of ChrOnic Diseases Collaborating Group. The impact of dietary habits and metabolic risk factors on cardiovascular and diabetes mortality in countries of the Middle East and North Africa in 2010: a comparative risk assessment analysis.
Afshin A, Micha R, Khatibzadeh S, Fahimi S, Shi P, Powles J, Singh G, Yakoob MY, Abdollahi M, Al-Hooti S, Farzadfar F, Houshiar-Rad A, Hw… · BMJ Open · 2015
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Assessing global dietary habits: a comparison of national estimates from the FAO and the Global Dietary Database.
Del Gobbo LC, Khatibzadeh S, Imamura F, Micha R, Shi P, Smith M, Myers SS, Mozaffarian D · Am J Clin Nutr · 2015
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Global Burden of Diseases Nutrition and Chronic Diseases Expert Group (NutriCoDE). Dietary quality among men and women in 187 countries in 1990 and 2010: a systematic assessment.
Imamura F, Micha R, Khatibzadeh S, Fahimi S, Shi P, Powles J, Mozaffarian D ; · Lancet Glob Health · 2015
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Taxes and subsidies to improve diet–reply
Mozaffarian D, Rogoff KS, Ludwig DS · JAMA · 2015
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The Real Cost of Food – Can Taxes and Subsidies Improve Public Health?
Mozaffarian D, Rogoff KS, Ludwig DS · 2014
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Global Burden of Diseases Nutrition and Chronic Diseases Expert Group. Global sodium consumption and death from cardiovascular causes.
Mozaffarian D, Fahimi S, Singh GM, Micha R, Khatibzadeh S, Engell RE, Lim S, Danaei G, Ezzati M, Powles J ; · N Engl J Med · 2014
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Global Burden of Diseases Nutrition and Chronic Diseases Expert Group NutriCoDE. Global, regional, and national consumption levels of dietary fats and oils in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys.
Micha R, Khatibzadeh S, Shi P, Fahimi S, Lim S, Andrews KG, Engell RE, Powles J, Ezzati M, Mozaffarian D ; · BMJ · 2014
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Global Burden of Diseases Nutrition and Chronic Diseases Expert Group (NutriCoDE). Global, regional and national sodium intakes in 1990 and 2010: a systematic analysis of 24 h urinary sodium excretion and dietary surveys worldwide.
Powles J, Fahimi S, Micha R, Khatibzadeh S, Shi P, Ezzati M, Engell RE, Lim SS, Danaei G, Mozaffarian D ; · BMJ Open · 2013
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Dietary intakes among US adults, 1999-2012
Rehm CD, Peñalvo JL, Afshin A, Mozaffarian D · 2012
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Global Burden of Diseases, Nutrition and Chronic Disease Expert Group. Estimating the global and regional burden of suboptimal nutrition on chronic disease: methods and inputs to the analysis.
Micha R, Kalantarian S, Wirojratana P, Byers T, Danaei G, Elmadfa I, Ding E, Giovannucci E, Powles J, Smith-Warner S, Ezzati M, Mozaffari… · Eur J Clin Nutr · 2012
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Trends in Diet Quality Among U.S. Adults From 1999 to 2020 by Race, Ethnicity, and Socioeconomic Disadvantage
Liu, J., & Mozaffarian, D. (2024) · Annals of internal medicine , 177 (7), 841–850
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The Gut Microbial Metabolite Trimethylamine N -oxide, Incident CKD, and Kidney Function Decline
Wang, M., Tang, W. H. W., Li, X. S., de Oliveira Otto, M. C., Lee, Y., Lemaitre, R. N., Fretts, A., Nemet, I., Sotoodehnia, N., Sitlani, … · Journal of the American Society of Nephrology : JASN , 35 (6), 749–760